High-speed rotary rinser or bottle washer is equipped on condiments and (carbonated) alcoholic drinks bottling line to thoroughly clean and drain the bottle prior to filling.

Bottle warmer is mainly used in cold filling line. Based on the condition of no affect on beverage color, flavor, smell and nutrition after filling, bottle warmer will eliminate condensate water on external surface of bottle for secondary packaging. It's often used in carbonated alcoholic bottling line. 
 

Tunnel pasteurizer is mainly used to continuously spray, warm up, pasteurize, and cool down the drinks for carbonated alcoholic bottling line, carbonated juice / tea, malt beverage, milk, beer, etc., which also can act as bottle warmer or cooler in combination lines.